Change font size
It is currently Fri Apr 27, 2018 12:56 am


Post a new topicPost a reply Page 3 of 3   [ 39 posts ]
Go to page Previous  1, 2, 3
Author Message
PostPosted: Wed Apr 04, 2018 8:56 am 
Brewmaster
User avatar

Joined: Thu Apr 30, 2015 7:40 am
Posts: 407
I'm looking forward to seeing everyone out this Saturday! We have everything in line to brew that morning, and 12 brewers!

There's a chance of very early morning snow (who'd have thought it) so everyone dress warm.

_________________
Josh Wuertz • 2018 OVHA President


Top
 Profile  
 
PostPosted: Fri Apr 06, 2018 6:14 pm 
Brewmaster
User avatar

Joined: Wed Dec 28, 2005 10:09 pm
Posts: 1337
Location: Henderson, KY (the d is silent)
Could you please post the recipe for 5 gals. so I can calculate my strike water temp and amount?

Thanks.

_________________
Dwayne Delaney

"Beer is not a good cocktail-party drink, especially in a home where you don't know where the bathroom is"
Billy Carter


Top
 Profile  
 
PostPosted: Fri Apr 06, 2018 8:26 pm 
Brewmaster
User avatar

Joined: Thu Apr 30, 2015 7:40 am
Posts: 407
18 lb Golden Promise pale malt
8 oz 500° L roast barley

3 oz EKG Hops @ 60'

Mash at 152°F

_________________
Josh Wuertz • 2018 OVHA President


Top
 Profile  
 
PostPosted: Sat Apr 07, 2018 1:40 pm 
Brewmaster
User avatar

Joined: Mon May 31, 2010 10:47 pm
Posts: 1539
I may be missing a pot lid

_________________
Sky B.


Top
 Profile  
 
PostPosted: Sat Apr 07, 2018 3:08 pm 
Brewmaster
User avatar

Joined: Thu Apr 30, 2015 7:40 am
Posts: 407
It is at Brewhouse, I can snag it for you

_________________
Josh Wuertz • 2018 OVHA President


Top
 Profile  
 
PostPosted: Sat Apr 07, 2018 4:05 pm 
Brewmaster
User avatar

Joined: Mon May 31, 2010 10:47 pm
Posts: 1539
Would you please?

_________________
Sky B.


Top
 Profile  
 
PostPosted: Mon Apr 09, 2018 11:08 am 
Brewmaster
User avatar

Joined: Thu Apr 30, 2015 7:40 am
Posts: 407
Thanks to everyone who braved the cold weather on Saturday, and to everyone else who lent a hand that day or leading up to the event!

Brew day went smoothly and we now have 57 gallons of Wee Heavy in our fermenter. OG 1091

Stay tuned to the main page for pictures.

:beer2

_________________
Josh Wuertz • 2018 OVHA President


Top
 Profile  
 
PostPosted: Mon Apr 16, 2018 8:23 am 
Brewmaster
User avatar

Joined: Mon May 31, 2010 10:47 pm
Posts: 1539
how is the fermentation going?

_________________
Sky B.


Top
 Profile  
 
PostPosted: Mon Apr 16, 2018 5:24 pm 
Brewmaster
User avatar

Joined: Thu Apr 30, 2015 7:40 am
Posts: 407
We're at 1022, which is where we should be! We did not detect off flavors in the sample. Barrel is next, should we rinse the barrel with a handle of bourbon first? Curious on everyone's input.

:beer2


You do not have the required permissions to view the files attached to this post.

_________________
Josh Wuertz • 2018 OVHA President


Top
 Profile  
 
Display posts from previous:  Sort by  
Post a new topicPost a reply Page 3 of 3   [ 39 posts ]
Go to page Previous  1, 2, 3


Who is online

Users browsing this forum: No registered users and 3 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Jump to:  
cron


Powered by OVHA